It was first created by Minoru Shirota by fermenting a mixture of skimmed milk with a special strain of the bacteria -- Lactobacillus casei Shirota. Official claims state that the name is derived from jahurto, an older form of jogurto, the Esperanto word for "yogurt". Which product owned by Danone -- and about to be launched in India with Kajol as the Brand Ambassador?
Answer to Tata Crucible Preparations 2009 #132
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